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Tag: Cuisine

Vilamoura Marina
September 8, 2014February 4, 2026Albufeira, Portugal, Thorya Travel Consultancy, Vilamoura

3 Nights in Vilamoura Portugal

I went to Portugal for the first time with my sister and friends just recently. We decided on this location […]

Sumeg Castle
July 15, 2014February 4, 2026Hungary, Thorya Travel Consultancy

Castle Spa Hotel Kapitány – Castle Hotel Hungary

Castle Hotel Hungary: Sümeg is a little town located  in the  Veszprém county of Hungary, about 2 hours from Vienna and 20 […]

Marrakech Market
June 18, 2014February 4, 2026Africa, Food of the world, Morocco, Thorya Travel Consultancy

Marrakech – The Red City

Affectionately known as ‘the red city’ due to its unique appearance, Marrakech is a city that has a lot to […]

Madrid
April 7, 2014February 4, 2026Madrid, Spain, Thorya Travel Consultancy

Madrid

Recently I went on a trip to Spain. I was very excited about this because there are not may places […]

Travel Advisor - Evolution through Travel
June 20, 2013February 4, 2026Journal, Thorya Travel Consultancy

Evolution Through Travel – Travel Advisor – Live Through Travel

Recently I’ve seen a TV show called An Idiot Abroad where they take a very simple, am happy with the […]

April 2, 2013February 4, 2026Nepal, The Himalayas, Thorya Travel Consultancy

Nepal Experience: My first visit to Kathmandu – Day 3

Nepal Experience – Day 3 Well, it’s 7:30 am and I’ve managed to survive the night without any food since […]

February 2, 2013February 4, 2026Brussels, Food of the world, Thorya Travel Consultancy

Brussels’ little hidden South East Asian/European secret

One day I was walking along the back streets just off the Avenue Louise in Brussels, when I came across a […]

January 9, 2013February 4, 2026Hungary, Thorya Travel Consultancy

Thermal Spa Spirit Hotel – Sarvar, Hungary

I competed in a competition of Receptionist Of The Year in Vienna during one of my previous employments and placed […]

January 9, 2013February 4, 2026Austria, Food of the world, Thorya Travel Consultancy

Brunch culture in Vienna, Austria – Vienna Dining

Vienna Dining:Brunch in Vienna Brunch is a combination – or substitute of – breakfast and lunch, very common in both Paris […]

December 31, 2012February 4, 2026Austria, Food of the world, Hungary, Thorya Travel Consultancy

Pizza in Hungary: Just off the Hungarian border – Hungarian Dining

Hungarian Dining One of the best aspects of visiting or living in Austria is its location. Many centrally located countries […]

3 Milk Cake
October 13, 2012February 4, 2026Dominican Republic, Food of the world, Thorya Travel Consultancy

Dominican Republic Desserts – 3 Milk Cake

Dominican Republic Desserts Words cannot describe how unbelievably delightful this cake is. The cake alone makes Dominican Republic desserts world […]

September 28, 2012February 4, 2026Food of the world, The Philippines, Thorya Travel Consultancy

The Philippines – Halo Halo (Philippines Desserts)

Philippines Desserts If you want to try something absolutely mouth-watering/ unbelievably out of this world/ insanely delicious/ extraordinary then you have GOT […]

September 24, 2012February 4, 2026Bhutan, Food of the world, Nepal, The Himalayas, Thorya Travel Consultancy, Tibet

Himalayan Food – Momos

Himalayan Food Surely you will be familiar with the amazing dumplings often served as appetizers at Chinese restaurants. Well, when in Nepal, […]

September 16, 2012February 4, 2026Austria, Food of the world

Grinzing, Vienna

Grinzing – An authentically Austrian experience A must-see when visiting Vienna is the small village of Grinzing, located in the northwest […]

September 12, 2012February 4, 2026Bhutan, Food of the world, Thorya Travel Consultancy

Cake in Bhutan? Only at the Art Cafe! (Bhutan Dining)

For a real treat go on and visit the Art Cafe in Thimphu, Bhutan and try some of their amazing […]

September 12, 2012February 4, 2026Food of the world, Paris

Ice Cream in Paris – Paris Desserts

Paris is well renowned for its dining and Paris desserts thoroughly satisfy the taste buds. As far as desserts go […]

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